Author Archives: Dacy

About Dacy

Dacy has been a tech enthusiast for over 25 years. He built his current business from the ground up specializing in Video Production and Photography.

World’s Best Tuna Sandwich

The World’s Best Tuna Sandwich (According to my Dad).  I just like a plain ‘ol basic tuna sandwich myself. Tuna Mixture Albacore Tuna Mayonnaise Yellow Onion Hot Chili Peppers, sliced (The ones you get whole in a jar) Cilantro Lay … Continue reading

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Fun with Eggs

We decided to have a little fun with eggs.  🙂 Recipe:   1 Egg Preparation:   Cook on Sidewalk

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Pork Carnitas

There’s many different uses for Pork Carnitas.  Mmmmm.  It’s good too! Ingredients: 2 pork roasts 1 quart beef broth 2 cups onion, quartered 1 cup cilantro 2 Tablespoons Oregano 1 Tablespoon Cumin 1 teaspoon kosher salt 2 bay leaves Preparation: … Continue reading

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Tri-Tip Steak Marinade

This recipe is my Dad’s favorite way to grill up some steaks.  The marinade adds an incredible flavor. 4-5 Trimmed Tri-Tip Steaks Marinade 1 Tbs Minced Dried Onion 1 Tbs Garlic Powder 1 Tbs Paprika 1 Tbs Lemon Pepper 1 … Continue reading

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Salt-Baked Potatoes

Salt-Baking your potatoes is a great way to add flavor to an otherwise normal potato. It’s fun, it’s easy, it’s cool! 🙂 4- 12 ounce Idaho potatoes 2- 48 ounce boxes Kosher salt 1 cup cracked black pepper 1/4 cup … Continue reading

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Double 7 Layer Dip

A favorite around our house.  Especially around the TV on game day.  We call it Double 7 Layer Dip because over the years the layers started piling up and we soon realized we had 14. Ingredients: 1 lb. seasoned ground … Continue reading

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Guacamole Salsa

My Dad’s guacamole salsa is kinda famous in these parts.  He was inspired to create his own salsa after tasting a really good salsa at a local restaurant.  It has since closed but not before he convinced them to give … Continue reading

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Quick, 1st Place Chili

This is our quick, first place chili.  It’s quick because you can make it in an hour rather than spending all day preparing it.  It’s first place because when we first created it, we entered it in the annual Chili … Continue reading

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Gorilla Bread

Here’s a great recipe for Gorilla Bread that we discovered on Paula’s Home Cooking. Ingredients 1/2 cup granulated sugar 3 teaspoons cinnamon 1/2 cup (1 stick) butter 1 cup packed brown sugar 1 (8-ounce) package cream cheese 2 (12-ounce) cans … Continue reading

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Homemade Lasagna

Mmmm.  Lasagna.   This recipe serves up to 12 people or in our case 5 people 2 times with some left over for lunch. 1 pound sweet Italian sausage 3/4 pound lean ground beef 1/2 cup minced onion 2 cloves … Continue reading

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